Avinashilingam University, Coimbatore
Fatima College, Madurai
https://alison.com/
UGC
Mother Teresa Women's University, Kodaikanal
ameenabeebib@vvvcollege.org |
| Assistant Professor, V.V.Vanniaperumal College for Women, Virudhunagar, 5 years, 10 months |
| Assistant Professor, The American College, Madurai, 2 years 4 months |
| Teacher, The Little kingdom Senior School (ISC / ICSE), Theni District, 11 months |
| Lecturer, Rass Academy College of Nursing, Madurai District, 8 months |
| Assistant Professor, Thassim Beevi Abdul Kadar College for Women, Kilakarai, Ramnad District, 2 years 1 month |
| Food and Nutrition |
| Mrs.B.Ameena Beebi, Studies on Development of Beta Carotene Rich Power (Daucus Carota), Purakala (UGC Care Journal),Page No 811 - 817, ISSN:0971-2143, 8th April 2020 |
| Mrs.B.Ameena Beebi, Mrs.R.Balasasirekha, Charge The Immune System With Cashew Apple (Anacardiumoccidentale L.) -Torrent In Vitamin C And Iron – A Review, International Journal of Modern Agriculture, Volume 10, No.1, 2021 Page No 891 - 900, ISSN: 2305-7246, 9th March 2021 |
| Mrs.B.Ameena Beebi, Effect of Bajra Flour On Quality of Spicy Cookies,International Journal of Research and Analytical reviews (IJRAR). Page No 127-131 E-ISSN 2348-1269, P- ISSN 2349-5138 on February 2019 |
| Interaction Between Nutrition and Viral Infection Disease, National symposium on “Emerging Viral Infectious Diseases”, V.V.Vanniaperumal College for Women, Virudhunagar. |
| Holistic Approach to Stress - Free Life, International Conference on Scientific and Social Approaches to Mental Well Being -2019, V.V.Vanniaperumal College for Women, Virudhunagar |
| The Impact of Food On Mental Health, International Conference on Scientific and Social Approaches to Mental Well Being -2019, V.V.Vanniaperumal College for Women, Virudhunagar |
| Development and Standardization of Ready-to-Drink Vegetable-Fruit Blend, Two Days International Virtual Conference on Sustainable Developments and Innovative Research In Home Science, Mother Terasa Womens University, Kodaikanal |
| Therapeutic potentials of Wheatgrass in the prevention of lifestyle diseases- an overview, National Webinar on Medicinal Values of Indian Traditional Foods, V.V.Vanniaperumal College for Women, Virudhunagar |
| A Miracle Grain Quinoa and Its Therapeautic Benefits, National Webinar on Medicinal Values of Indian Traditional Foods, V.V.Vanniaperumal College for Women, Virudhunagar |
| Development and standardization of quinoa (Chenopodium Quinoa) incorporated food products to combat malnutrition, II International Conference on Emerging Trends, Growth, Opportunities and Future in Food Processing Sector, PG Department of Food and Nutrition, Bishop Heber College, Trichy |
| Effect of Supplementation of Arthropira (Spirulina) incorporated Lemon Juice on Working Women,National conference on “Food Processing and Safe Management”.Subbulakshmi Lakshmipathy College of Science on February 2019 |
| Food Science |
| Entrepreneurship Development |
| Interior design |
| Textile and Clothing |
| Public Nutrition |
| Principles of Food Science |
| Dietetic Techniques and Counseling |
| Food Product Development |
| Public Nutrition |
| Resource person on Recent trends in Food Processing Department of Food and Dairy Technology, Mannar Thirumalai Naicker College, Madurai on 16.03.2020 |
| Resource person on Impact of Food on Human Health Department of Biotechnology KG College of Arts and Science,Coimbatore on 27.07.2021 |
| Resource person on You are What you eat” PG and Research Department of Commerce, Standard Fireworks Rajaratnam College for Women, Sivakasi, on 27.07.2021 |
| Resource person on Emerging trends in Food and Nutrition, Department of Microbiology, Ayya Nadar Janaki Ammal College, Sivakasi. on 30.09.2021 |
| Best Paper Award, Food Processing and Management, Subbulakshmi Lakshmipathy College of Science, Madurai on 2019 |
| Best Paper Award, Advancement and Application of Technology in Food and Textile, Mother Terasa Womens University, Kodaikanal. on 2019 |